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From Farm to Fork: Meet Our Growers

RPE works with only the finest potato and onion growers throughout the country.  Meet a few of the family-owned farms who grow the best produce on earth:

Generations of farmers have worked the same land that I raise my potatoes on today.  There's so much history here, and every day I get to be a part of that, growing great potatoes for my family and yours.

To me, farming is a family tradition.  Both my father and grandfather dedicated their lives to growing potatoes, and I am proud to follow in their footsteps.  My passion for agriculture is reflected in the quality potatoes I grow for my family and yours.

As a third-generation farmer, I know how important it is to be a good steward of the land. That's why our farm has been incorporating sustainability practices for over 30 years.  Just another way that our farm grows quality potatoes for families like yours.

The changes I have seen over my lifetime in the farming industry are tremendous.  I am privileged to be a part of four generations of progress in our farming operation.  I'm proud to say that the care we put into growing our crops to feed our customers is the main focus on our farm.  We believe in a high commitment to quality, from our farm to your family's table.


Where Your Food is Grown

Our potatoes and onions are grown on farms throughout the country. And, since we operate our own FDA-approved packaging facilities in California, Colorado, Idaho, Wisconsin, Ohio and Georgia, fresh potatoes and onions are always nearby, no matter where you live!

Food Safety Guarantee

At RPE, food safety and quality assurance are our top priorities. With a dedicated team of food safety and quality assurance experts, we work hard to ensure that all of our produce is safe for our families and yours.