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Swedish Sensation Potatoes


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Prep: 5 min. •  Cook: 15 min. •  Serves: 4-6


Ingredients:

  • 1 bag Tasteful Selections™ potatoes (Recipe favorite: Ruby Sensation)
  • 1 tsp. salt
  • 2 tbsp. butter
  • 1 ½ tbsp. finely chopped fresh dill (or 1 ½ tsp. dried dill)
  • Salt and pepper, to taste


Directions:


In medium saucepan on medium-high heat, combine salt, potatoes and enough water to cover the potatoes. Cover and bring to a boil. Reduce heat to medium-low and simmer 10-15 minutes, or until desired tenderness.


When potatoes are done cooking, drain and add butter and dill. Stir until butter is melted. Season with salt and pepper, to taste. Serve hot.