Skillet Garlic Potatoes


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Prep: 10 min. •  Cook: 10 min. •  Serves: 4-6


Ingredients:



Directions:


Add olive oil to a large sauté pan and heat over medium-high heat. Spread the potato slices over the bottom of the pan. Cook for 5-8 minutes. Turn over potatoes and add garlic. Continue cooking 5-8 minutes, or until potatoes are golden brown. Add rosemary and season with salt and pepper. Serve hot.